By: cafelandmarkatl.com

Chicken Chili Nachos

Ingredients

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Tortilla chips 2 cups shredded cooked chicken 1 can (15 oz) black beans, drained and rinsed 1 cup shredded cheddar cheese

Ingredients

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1 cup diced tomatoes 1/2 cup sliced jalapeños (optional) 1/4 cup chopped fresh cilantro Sour cream and guacamole for serving

Adding Chicken and Beans

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Spread shredded chicken and black beans over the chips.

Cheese Layer

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Sprinkle shredded cheddar cheese evenly over the chicken and beans.

Baking

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Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.

Coating with Chips

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Roll each baked wing in crushed nacho-flavored tortilla chips, ensuring an even coating.

Toppings

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Remove from the oven and top with diced tomatoes, sliced jalapeños (if desired), and chopped cilantro.

Serve and Enjoy

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Dive into the deliciousness of your Chicken Chili Nachos.

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