By: cafelandmarkatl.com

Chicken Paprikash Recipe

Ingredients

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4 boneless, skinless chicken breasts 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 2 tablespoons swee

Ingredients

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1 cup chicken broth 1 cup sour cream Salt and pepper to taste Chopped fresh parsley for garnish Cooked egg noodles or rice for serving

Season

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Season chicken breasts with salt and pepper.

Add chicken

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Add chicken and cook until browned, about 5 minutes per side. Remove and set aside.

Cook 

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add chopped onion and garlic. Cook until softened, about 3 minutes.

simmer 

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Pour in chicken broth and bring to a simmer and simmer for 15-20 minutes until cooked through.

Stir 

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 Stir in sour cream and cook for an additional 5 minutes.

Taste

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Taste and adjust seasoning with salt and pepper.

Serve 

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Serve over cooked egg noodles or rice, garnished with chopped parsley.

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