By: cafelandmarkatl.com

Makeover Meatless Lasagna

Ingredients

Image :Social Media

1 egg 3 cups marinara sauce 1 cup shredded mozzarella cheese 1 cup shredded Parmesan cheese 2 cups fresh spinach, chopped 1 zucchini, thinly sliced

Ingredients

Image :Social Media

1 bell pepper, diced 1 onion, finely chopped 2 cloves garlic, minced 1 teaspoon dried oregano Salt and pepper to taste Fresh basil for garnish

Vegetable Sauté

Image :Social Media

In a pan, sauté the onion, garlic, bell pepper, and zucchini until softened. Add chopped spinach and cook until wilted. Season with salt, pepper, and dried oregano.

Ricotta Mixture

Image :Social Media

In a bowl, mix ricotta cheese with one beaten egg. Add salt and pepper to taste.

Layering

Image :Social Media

In a baking dish, spread a thin layer of marinara sauce. Place three lasagna noodles on top.

Covering

Image :Social Media

Cover the baking dish with aluminum foil.

Baking

Image :Social Media

Bake in the preheated oven for 25-30 minutes.

Garnish and Serve

Image :Social Media

Let it cool slightly, garnish with fresh basil, slice, and serve your revamped Meatless Lasagna. Enjoy the hearty and flavorful layers of this meat-free delight!

Spicy Tandoori Paneer Pizza Delight!