Quick and Easy 2-Ingredient Bread Recipe

Gather 1 cup of self-rising flour and 1 cup of Greek yogurt.

Author: Mariya Akhtar

Preheat oven to 375°F (190°C) and grease a loaf pan.

Mix flour and yogurt in a bowl until dough forms.

Knead dough on a floured surface for 5 minutes.

Shape dough into a loaf and place in the prepared pan.

Bake for 25-30 minutes until golden brown.

Let cool for 10 minutes before slicing.

Enjoy your homemade bread with your favorite toppings!

Share your creation with friends and family.

Experiment with different flavors and add-ins for variety.

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